Opportunity knocks, again, in the Andes
The last time global warming came to the Andes it produced the Inca Empire. A team of English and U.S. scientists has analyzed pollen, seeds and isotopes in core samples taken from the deep mud of a small lake not far from Machu Picchu and their report says that "the success of the Inca was underpinned by a period of warming that lasted more than four centuries."
The four centuries coincided directly with the rise of this startling, hyper-productive culture that at its zenith was bigger than the Ming Dynasty China and the Ottoman Empire, the two most powerful contemporaries of the Inca.
"This period of increased temperatures," the scientists say, "allowed the Inca and their predecessors to expand, from AD 1150 onwards, their agricultural zones by moving up the mountains to build a massive system of terraces fed frequently by glacial water, as well as planting trees to reduce erosion and increase soil fertility.
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The four centuries coincided directly with the rise of this startling, hyper-productive culture that at its zenith was bigger than the Ming Dynasty China and the Ottoman Empire, the two most powerful contemporaries of the Inca.
"This period of increased temperatures," the scientists say, "allowed the Inca and their predecessors to expand, from AD 1150 onwards, their agricultural zones by moving up the mountains to build a massive system of terraces fed frequently by glacial water, as well as planting trees to reduce erosion and increase soil fertility.